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Slow Release Energy Bar is a low GI energy bar with real fruit and oats for longer-lasting energy. Enhanced with Ocean Minerals for an invigorating hit of magnesium and over 70 minerals and trace elements. Read more..
Slow Release Energy Bar is a low GI energy bar with real fruit and oats for longer-lasting energy. Enhanced with Ocean Minerals for an invigorating hit of magnesium and over 70 minerals and trace elements.
Longer lasting fuel for Sport
Slow Release Energy Bar contains Isomaltulose, a slowly digested low GI carbohydrate that provides you with a stable and sustained energy supply for longer lasting fuel during sport. This avoids spiking blood sugar levels and the insulin response that comes with other sugar-containing products.
New electrolyte complex
Our new low GI Energy Bar has also been enhanced with Ocean Minerals. This is our most advanced electrolyte complex, providing you with an invigorating hit of magnesium and over 70 minerals and trace elements, to help you balance your electrolytes during sport. At HIGH5, we’re always looking to use natural ingredients where possible and it doesn’t get more natural than sourcing minerals from seawater.
Developed and tested in partnership with BORA – hansgrohe
As part of our thorough development work, we’ve also been putting the products to the test with our partner BORA – hansgrohe to ensure the products deliver in the real world, under the toughest conditions.
‘My energy levels feel a lot better throughout a ride. When taking Slow Release Energy Products, I can really notice how my energy is more stable. And the new flavours taste great!’
- Pascal Ackermann, BORA – hansgrohe
Slow Release Energy Bar is designed to be taken BEFORE and DURING exercise.
Please consider the environment and keep the countryside clean by taking your empty bar wrappers with you after use.
Enjoy as part of a varied and balanced diet and a healthy lifestyle. Vitamin B6 and Magnesium contribute to normal energy-yielding metabolism. Magnesium contributes to electrolyte balance. Consumption of foods containing isomaltulose instead of other sugars induces a lower blood glucose rise after their consumption compared to sugar-containing foods.
Dried Fruit (Apricots, Sultanas, Currants, Rice Flour, Sulphites), Oats 16%, Sunflower Seeds, Isomaltulose* 10%, Cashew Nuts, Oatbran 8%, Humectant (Vegetable Glycerol), Fruit Juice Concentrates (Raspberry, Blueberry) 2%, Ocean Mineral Source† (Magnesium Citrate) 1.5%, Sunflower Oil, Natural Flavouring, Vitamin B6.
For Allergens, see ingredients in bold. May contains traces of nuts and peanuts.